
Chemical-free

Open-pan, unsulphured raw sugar
Open-pan desi khand — golden, unsulphured raw cane sugar with the molasses left in. A warmer, rounder sweetness than refined white sugar, for tea, kheer and baking.
No reviews yet.
Cooked with this? Be the first to tell other kitchens how it went.
Once customers review this product, their words appear here — unedited.